Spiced pumpkin porridge

Spiced pumpkin porridge


131 people made this

About this recipe: This is a hearty porridge with warming spices that is perfect for chilly autumn and winter mornings. It's quick and easy to make in the microwave and will surely stick with you till lunchtime.


Makes: 2 

  • 80g porridge oats
  • 180ml milk, or as needed
  • 125g pumpkin, cooked and pureed
  • 1/4 teaspoon pumpkin pie spice or mixed spice
  • 1 teaspoon cinnamon sugar

Prep:5min  ›  Cook:3min  ›  Ready in:8min 

  1. Mix together oats and milk in a microwave-safe bowl. Cook on high for 1 to 2 minutes, stirring once. Add more milk or oats to achieve your desired consistency and cook for another 30 seconds. Stir in pumpkin puree, spices and cinnamon sugar. Heat through and serve.


Pumpkin pie spice is a combination of ground cinnamon, nutmeg, ginger and cloves; in a pinch you can use mixed spice, or a pinch each of the individual spices.

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Reviews (1)


My favourite porridge! I make it with water and sweetener, then add soya milk afterwards love it! - 03 Sep 2011

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