About this recipe:These pancakes are moist, delicious, fluffy and packed full of warm spices. They are perfect for the cold winter mornings, but can be enjoyed any time of the year. Serve for breakfast, brunch or dessert with maple syrup and chopped walnuts.
These were SO delicious. I was afraid they might be heavy due to the pumpkin, but they were instead light and fluffy. I followed the recipe to the letter, so I really recommend not changing a thing! Lovely recipe - 30 Sep 2011