About this recipe: A moist and delicious loaf. Walnuts are nestled in a lightly sweet and warmly spiced pumpkin bread. Enjoy as a snack, for dessert, elevenses, afternoon tea or pop into packed lunches.
In case you're wondering, Samhain (pronounced Sow-en) is a high holiday for Pagans and is known as Halloween to most everyone. As for the recipe, it rocks! Very moist and just really flavorful; I didn't have to tweak it at all. I took it to a potluck celebration and it went over very well. Thanks! - 15 Oct 2009 (Review from Allrecipes US | Canada)
Awesome! Coven kids were all over it! Stole one whole loaf before we caught them, and they are picky eaters. Definitely a keeper! With the amount of fertility magick in here, too, it would be great for Beltane, substitute apple puree for love and fertility and apple pie spices instead. - 05 Dec 2012 (Review from Allrecipes US | Canada)
I made a few small changes, just to make it a little healthier. I used whole wheat white flour, cut the sugar by half, used homemade organic pumpkin mash, brewed/cooled chai tea instead of water and melted butter instead of oil. (Low on oil right now.) At the last minute, I added one cup of Hershey's cinnamon chips. I got 18 muffins out of one recipe, medium sized. 350* for 18 minutes was just right baking time. The flavor of these muffins is wonderful, made even better by the addition of cinnamon chips. And the smell while baking? Amazing. - 19 Nov 2010 (Review from Allrecipes US | Canada)