The Perfect Martini

    The Perfect Martini

    (22)
    2saves
    5min


    22 people made this

    About this recipe: A wonderfully cool and refreshing cocktail that will perk up your day. Dry vermouth is shaken with ice and gin, then garnished with a pimento stuffed green olive.

    Ingredients
    Serves: 2 

    • 1 tablespoon dry vermouth
    • 115ml gin
    • 2 pimento stuffed green olives

    Method
    Prep:5min  ›  Ready in:5min 

    1. Fill a cocktail shaker with ice. Pour in the vermouth, followed closely by the gin. Shake while counting to 30. Divide into 2 cocktail glasses. Garnish with 1 olive each.
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    Average global rating:
    (22)

    Reviews in English (22)

    by
    0

    - Rated on  -  02 May 2014

    by
    57

    Everybody has their own opinion on what they consider a "perfect" martini. I'm actually not that picky as long as it's not too watered-down. I would call this recipe very nearly perfect. I usually swirl my martini (in the shaker) until my fingers start to freeze, which might be a little less than 30 seconds. If there is any left in the shaker, I pour it into a spare glass, so it doesn't get too watered-down with melting ice. Lately, I've been using anchovy-stuffed olives which I find quite delightful.  -  03 Jun 2002  (Review from Allrecipes US | Canada)

    by
    35

    Being a retired Bartender,I was happy to see a great Martini recipe that's made with Gin! As of late, Martini's almost always have been made with vodka. I do love your Martini recipe but even more I love to change it into a gibson & add a few cocktail onions,now that's a great drink! Good job on all of your classic's. Someone really did do their homework! Thanks  -  22 Feb 2008  (Review from Allrecipes US | Canada)

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