About this recipe:If you love the classic mojito and fresh strawberries, you will love this drink. Lime juice, mint, strawberries, sugar, white rum and sparkling water are stirred together and served in a sugar-rimmed glass.
2 tablespoons caster sugar, for rimming
2 large limes, quartered
1/2 bunch mint leaves
7 strawberries, quartered
200g caster sugar
250ml white rum
500ml sparkling water
8 cupfuls ice cubes
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Method Prep:15min › Ready in:15min
Pour 5mm to 1cm of sugar onto a small, shallow plate. Run one of the lime quarters around the rim of each cocktail glass, then dip the glasses into the sugar to rim; set aside.
Squeeze all of the lime quarters into a sturdy glass jug. Toss the juiced limes into the jug along with the mint, strawberries and 200g of sugar. Crush the fruits together with a spoon to release the juices from the strawberries and the oil from the mint leaves. Stir in the rum and sprakling water until the sugar has dissolved. Pour into the sugared glasses over ice cubes to serve.