About this recipe: A moist and tender roasted chicken recipe. Chicken legs are marinated, then roasted to perfection. For maximum flavour, allow the chicken legs to marinate overnight.
Delicious meal. Concerned over use of rack as the marinading juices dried up when cooking. Alternatively it could have been the very high heat used. Will definately do again without the rack. Marinading overnight gave the meat a real depth of flavour. - 31 Mar 2013
Nice crispy skin, but perhaps a bit too strongly flavoured with the lemon. Are the quantities right? Tablespoons seem a bit much. - 13 Feb 2011
I did'nt like this neither did my family. Sorry, it was tasteless - 26 Jul 2013 (Review from Allrecipes AU | NZ)