About this recipe: This makes a really nice loaf of brown-ish bread in the bread maker which is why I call it tan bread! Tastes great!
Nice loaf, I would describe it as looking like a '50/50' loaf in colour, and us great as my kids will eat. It produces a nice rise and cuts well. Great fir sandwiches. - 08 Sep 2014
Something else. It is even better if you replace the water with Newcastle Brown Ale. It works best if the beer is at room temperature - 15 Jul 2010