Authentic Moroccan lamb

    Authentic Moroccan lamb

    Authentic Moroccan lamb


    6 people made this

    About this recipe: Save yourself the hassle and create this fantastic Moroccan Lamb recipe yourself with our pre-prepared Moroccan Lamb Spice Mix sachet, it's so easy! This truly is an authentic blast of Moroccan flavours and the whole family will love it. Only natural spices go into this spice mix to ensure it tastes great. Serve with couscous.

    Serves: 4 

    • 1 tablespoon olive oil
    • 1 large onion, chopped
    • 600g lamb, cut into cubes
    • 1 sachet Moroccan Lamb Spice Mix
    • 1 red capsicum pepper, chopped
    • 1 (400g) tin chopped tomatoes
    • 100g dried apricots
    • 1 (400g) tin chickpeas

    Prep:10min  ›  Cook:1hr  ›  Ready in:1hr10min 

    1. Put the oil in a pan, add onions and fry until cooked. Add the lamb and brown. Add the Moroccan Lamb sachet and stir.
    2. Add capsicum, tomatoes and 150ml water and stir. Add apricots and chickpeas.
    3. Cover and simmer for 1 hour or until the lamb is tender.

    See it on my blog

    Authentic Moroccan Lamb Recipe

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    Is Foodbuff employed by myspicemix perhaps??!!  -  19 Sep 2011

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