About this recipe: Last Christmas, my brother-in-law gave everyone in the family a jar of his homemade BBQ seasoning. I just put it in the cupboard and totally forgot about it, but recently I opened it up and was completely amazed. It's great to use on chicken, beef, fish and even vegetables.
Mix the seasoning with a few tablespoons of olive oil, rub onto meat and allow to marinade for a few hours for loads of flavour.
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You really do not need to add the oil. Simply rub with a little of this and let it sit. Barbecue, cook in the oven or whatever. Rubs are great ! - 02 Dec 2011 (Review from Allrecipes AU | NZ)