Orange and walnut chicory salad
(5)
15 min
Crisp chicory combines with oranges, walnuts and a creamy yoghurt dressing for a winter salad that is hard to beat. A quick and easy salad full of vitamins - just what you need in the winter.
gartenfee
6 people made this
Ingredients
Serves: 6
- 900g chicory
- 4 large juicy oranges
- 100g walnuts
- 5 tablespoons soured cream
- 5 tablespoons natural yoghurt
- 2 teaspoons fresh lemon juice
- Pinch of grated root ginger
Method
Prep:15min ›
Ready in:15min
- Clean the chicory and cut into fine strips.
- Peel the orange, cut and remove the skin carefully. Cut into bite-sized pieces.
- Toast the walnuts in a frying pan or in the oven until they smell good, but are not burnt.
- Mix soured cream, yoghurt, lemon juice and ginger. Mix with the chicory, walnuts, oranges and mix and serve immediately.
