This punch was the hit of the Christmas celebration at my son's school last year. It's a lovely colour and is more special than your average punch. As so many people have asked for it, I'm sharing the recipe now.
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2L fruit juice (redcurrant, blackcurrant, apple, cherry, grape)
500ml freshly squeezed orange juice
juice of 4 lemons
500ml home-brewed fruit tea
2 cinnamon sticks
6 whole cloves
sugar to taste
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Method Prep:5min › Cook:2min › Ready in:7min
Add all ingredients to a large pan and heat to just before boiling. If necessary, strain and sweeten.