Tea and Red Wine Punch

    (3)

    This fabulous party punch couldn't be easier. Just add sugar to taste. Your guests will appreciate something different, and this is perfect taken in a thermos on a chilly autumn or winter evening. A cinnamon stick would be a nice addition.


    3 people made this

    Ingredients
    Serves: 4 

    • 500ml freshly brewed strong black tea
    • 500ml red wine
    • 75-125g sugar
    • Juice of 1 lemon

    Method
    Prep:3min  ›  Cook:3min  ›  Ready in:6min 

    1. Mix all ingredients and heat, but do not boil.
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