In the summer during courgette season, I cook them in as many different ways as possible. I love the taste of them with almonds - you can even add a bit of Parmesan or Pecorino cheese at the end.
I added more almonds than the recipe calls for because 2 T didn't seem like enough. Also added a little garlic. This is a quick and easy summer time side dish. - 05 Sep 2018 (Review from Allrecipes US | Canada)