About this recipe: Fresh tasting yummy cheesecake requiring no baking. Cheesecake is a favourite dessert and considered to be a sophisticated treat to have for morning or afternoon tea. This is a very easy and simple recipe to make for people who don't want to bake and just want to mix things. Brilliant on those hot summer days when you don't want to heat up the kitchen any more than the weather already is.
You can get away with chilling for 3 to 4 hours but the cheesecake is best made 24 hours before eating.
Best cheesecake I ever made! Everyone who tasted it said the same. I made it as a plain one (see tweak I added) as I didn't have the fruit. Will definitly be using this recipe evertime I make cheesecake from now on! - 23 Sep 2010
Took to a BQQ and folks said it was nice but the proof is some went back for seconds, that's a winner in my book, especially as it was competing with chocolate caramel cake. I would use more gelatin next time though, this set but was a little soft for my liking, one more sheet ought to do it I think. - 25 Jul 2010
Something else. I wanted a plain cheesecake so I skipped the fruit bit. Just added an extra tub of cheese. Still added the 4 gelatine sheets as directed (using the instructions on my packet). It tasted great. Everyone said it was the best cheesecake they had ever had! - 23 Sep 2010