This soup keeps well and can be reheated the day after with another tin of tomatoes or some vegetables add garlic and herbs according to taste, personally I like quite a lot! This soup can be served thick and stodgy like a stew or if more water or tomatoes are added can be more soup like :)
Serve with thick, buttered bread.
Relatively easy and comforting: I made it ahead so I wouldn't have to cook this weekend. Even better with a whole heap of cheddar. - 30 Nov 2014
love this recipe - just what you need when you get in from work and its freezing - flavour is better the day after but be prepared to thin it down as it got a bit thick over night!!!!! - 02 Feb 2012