About this recipe:These chicken skewers are always the belle of the barbecue. They are well-spiced, tender and truly delicious. Serve them as a starter, main course or side dish. They're also perfect with naan bread and raita.
Done the recipe exactly as per instructions, left to marinate for 24 hours and barbecued it, taste was amazing!! Couldn't beleive how tasty it was, thanks so very much for sharing such amazing recipe. - 11 May 2014
I have to admit first time I did this dish we didn't like it enough to try it again- it lacked flavour comparing to many other indian dish. However I was left with half jar of tandori masala mix so I decided to make it again - this time however I doubled the rest of spices which turn out this dish into absolutely treat- my family loves it. - 08 Sep 2015