About this recipe: Simple casserole to bung into the slow cooker for 8 hours on slow or 3/4 on high. Use chicken thighs or a mixture of chicken pieces.
super duper - my family loved it. thanks - 08 Feb 2011
Made this for dinner, but without the bay leaves as didn't have any. perfect casserole - 22 Mar 2012
a really nice recipe! as a shift worker i usually make this before i go to work and leave it on for the day. a few alterations i make are chicken breasts (just because they are easier!) and frozen peas instead of marrow fat and split peas but a really nice recipe that you can pretty much add anything too! - 21 Jan 2013