About this recipe: This cake is not only quick and easy to make, it also tastes fab! It's an incredibly moist chocolate sponge cake, with a rich, dark chocolate sauce. This cake will satiate any chocolate lover's craving. Enjoy as a decadent dessert or as a birthday cake.
can i jus add 8 tablespoons of olive oil if i dont have groundnut oil? - 21 Mar 2012
Very very tasty! Sickly, but in a good way. Didn't rise very much, if at all, but it didn't seem to affect the cake itself. One note though; the ingredients call for 4 tbsp each of olive and groundnut oil, but they're not mentioned in the method. I assume the oil is added to the wet ingredients, or was it removed from the recipe? - 31 Aug 2010
My first ever review of anything! This cake was so easy to make and tasted amazing! Everyone went back for more. The very small piece left even tasted amazing the next day. Thanks so much for sharing - 16 Dec 2011