Stir-Fried Lettuce with Garlic
(1)
20 min
This is a mouth-watering Chinese stir fry dish. It's simple, delicious and quick and easy to make. Lettuce is stir-fried with garlic and oyster sauce.
Bing
3 people made this
Ingredients
Serves: 3 - 4
- 1 1/2 tablespoons vegetable oil
- 2 spring onions, finely chopped
- 4 cloves garlic, finely chopped, divided
- 300g romaine lettuce, leaves separated
- 2 teaspoons oyster sauce
- 1 teaspoon salt
Method
Prep:10min ›
Cook:10min ›
Ready in:20min
- Heat the oil in a wok over high heat. Add the spring onions and 1/2 of the garlic and stir fry until aromatic.
- Add the lettuce and oyster sauce and stir quickly. When the lettuce turns vivid green, turn the heat down to medium.
- Add the remaining garlic and salt and stir. Serve immediately
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Average global rating:
(1)
Reviews in English (1)
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Yummy! - careful not to overdo the oyster sauce - 20 Mar 2015
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