These chocolate chip cookies are delicious and easy to make. Use dark chocolate chips instead of chopped dark chocolate, if you can find them.
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This is a beautiful recipe. Nice and buttery and chewy, not crumbly or hard at all. I used m&m's on mine instead of dark chocolate. I would also suggest a teaspoon ful of mixture when making a the cookies. I made 17 huge ones by using a tablespoon for each cookie. For kids, a teaspoon would make about 25 normal sized cookies. - 27 Jun 2013 (Review from Allrecipes AU | NZ)