Spicy Seafood Sauce

Spicy Seafood Sauce

30saves
5min


40 people made this

About this recipe: A spicy seafood sauce for prawn cocktail.

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Ingredients
Serves: 10 

  • 450ml (16 fl oz) chilli sauce
  • 6 tablespoons prepared horseradish
  • 4 tablespoons caster sugar
  • 1 lemon, juiced
  • Tabasco Sauce to taste

Method
Prep:5min  ›  Ready in:5min 

  1. In a small bowl, blend the chilli sauce, horseradish, sugar, lemon juice and Tabasco. Serve immediately or chill before serving.

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Reviews (5)

SVUONO
by
1

Something else. Very good. I adjusted ingredients to taste. - 15 Sep 2008

CLOUDSSUNRAIN
by
1

Perfection is the best adjective I could come up with to describe this wonderful cocktail sauce. Thanks so much Sara! - 15 Sep 2008

DIDIER
by
1

Don't be afraid of the spice. I added lots of extra hot sauce and my whole family loves it! My wife will not eat prawns anymore unless I have this to dip them in. The horseradish is perfect, and the key to this recipe. FANTASTIC - 15 Sep 2008

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