Sicilian potato salad

    The simplicity of this salad really stood out, as did the practicality of them - you've got to love a recipe or two that use leftovers. I'm finding that many Sicilian dishes are uncomplicated, with a real emphasis on using food seasonally and highlighting one ingredient per dish.


    Umbria, Italy
    2 people made this

    Ingredients
    Serves: 4 

    • 3 roasted or boiled potatoes
    • 2 tablespoons olive oil
    • 2 teaspoons oregano

    Method
    Prep:5min  ›  Ready in:5min 

    1. The cooked potatoes are peeled and chopped roughly, then combined with all ingredients and served either warm or at room temperature.
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