A super-tasty, yet incredibly easy to make biscuit. Shortbread is sandwiched together with raspberry jam. Feel free to cut these biscuits out into any shape that you prefer. They are the perfect treat with a cup of tea, coffee or a glass of milk. They also do well as food gifts.
Great recipe! I simply rolled mine into balls and flattened them into coins. Once cooked and cooled I dipped each coin halfway into melted chocolate and left to set. Next time I will do the jam and sandwich method. Thanks for sharing, it was very easy and fast! - 20 Jan 2012