My German regional cookbook, Spoonfuls of Germany, has many more German recipes and stories about German cuisine. Visit my blog for more information.
So easy to make and tasted great - 24 May 2018
The soup was great but the picture is very misleading and as a novice I rely on the photographs as a bench mark. The soup is brown in colour regardless of the picture above, it looks like mushroom, smells like mushroom and tastes like mushroom - to me anyway. The recipe is good and it's tasty to the point I have bought some Sorrel seeds which are now planted in the garden. This is one soup which will be on the menu during winter. - 11 Aug 2013