About this recipe: Making your own Spaetzle is not rocket science. You can add a topping of your choice, such as fried onions and grated cheese, then bake it in the oven until the top is nicely browned and bubbly.
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This is really easy to make, and makes a nice alternative to potatoes, rice or pasta for a change. I served with chicken in a tomato and pepper pasta sauce, and it was lovely. - 28 Mar 2011