About this recipe: These are really moist and taste brilliant. A big hit with kids and adults alike. Add chocolate butter cream icing when your cakes are completely cold.
Why not let the kids help to make these? Great fun and using a wide variety of toppings and colours, they can be creative in the kitchen. Have fun and get some practise in for Halloween.
Hi, can you use hot chocolate powder as cocoa powder? : other than that, i cant wait to make them! - 31 Mar 2012
I just made the cakes and all the dry ingredients are measured in oz's except the coco powder. I measured as near to 10 g as I could according to my scales and the cakes came out very pale, not like the photo above. I followed the recipe exactly and on taking them out of the oven they had all sank in the middle. - 20 Jan 2014