Black pudding rumble

    23 min

    Basically a black pudding hash. Black pudding is not to everyone's liking but this really is delicious, quick and easy to make.


    Northamptonshire, England, UK
    93 people made this

    Serves: 2 

    • 3 medium onions, chopped
    • 6 slices black pudding
    • 3 medium eggs
    • salt and pepper

    Prep:3min  ›  Cook:20min  ›  Ready in:23min 

    1. Using a frying pan and a small amount of cooking oil, fry the onions until light brown.
    2. Peel and add the black pudding slices and continue cooking for 10 minutes turning and slowly making into a hash (A semi mash).
    3. Add the the 3 eggs, salt and pepper to your liking. Can be served with any form of potato or bread.

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    Reviews in English (1)


    When I made this I diced an apple and cooked it up with the onions, it made the dish phenomenal. Best tasting breakfast I had in quite a while. If anyone might be squeamish about what black pudding is made from, don't tell them.  -  16 Sep 2011