Black pudding rumble

Black pudding rumble


24 people made this

About this recipe: Basically a black pudding hash. Black pudding is not to everyone's liking but this really is delicious, quick and easy to make.

Riko Northamptonshire, England, UK

Serves: 2 

  • 3 medium onions, chopped
  • 6 slices black pudding
  • 3 medium eggs
  • salt and pepper

Prep:3min  ›  Cook:20min  ›  Ready in:23min 

  1. Using a frying pan and a small amount of cooking oil, fry the onions until light brown.
  2. Peel and add the black pudding slices and continue cooking for 10 minutes turning and slowly making into a hash (A semi mash).
  3. Add the the 3 eggs, salt and pepper to your liking. Can be served with any form of potato or bread.

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Reviews (1)


When I made this I diced an apple and cooked it up with the onions, it made the dish phenomenal. Best tasting breakfast I had in quite a while. If anyone might be squeamish about what black pudding is made from, don't tell them. - 16 Sep 2011

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