Chocolate Brownie Squares

    2 hours 30 min

    This is a great treat to snack on. Almond-enriched chocolate brownies are cut into squares and sandwiched together with jam, then coated in chocolate.

    13 people made this

    Serves: 60 

    • 250g butter, softened
    • 190g caster sugar
    • 6 eggs, separated
    • 100g ground almonds
    • 100g plain flour
    • 200g dark chocolate, broken into chunks
    • jam to taste
    • chocolate or chocolate cover, melted

    Prep:20min  ›  Cook:10min  ›  Extra time:2hr setting  ›  Ready in:2hr30min 

    1. In a large bowl, beat egg whites until stiff. In another bowl, beat butter with sugar until fluffy, then beat in egg yolks.
    2. Melt chocolate with a little water in a saucepan over low heat, then add the butter mixture. Stir in almonds and flour. Mix to incorporate, then fold in the egg whites.
    3. Preheat oven to 200 C / Gas 6. Transfer mixture into a baking tray lined with baking parchment. Smooth over. Bake for about 10 minutes on the bottom shelf. It should be moist on the inside, but dry on the outside.
    4. Leave to cool slightly and cut into small squares. Stick two squares together with jam and dip into the melted chocolate. Allow to set.

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    Reviews & ratings
    Average global rating:

    Reviews in English (2)


    They are delicious! Covering the cubes with chocolate was difficult and messy, specially for my kid helpers, but they of course enjoyed it. It took a lot of chocolate to cover - I needed over 300g.  -  17 Jan 2018


    To die for..they are a bit involved, especially dunking them in the chocolate and scraping the excess chocolate takes some time, if you want them to look nice, but they taste delicious!  -  06 Dec 2017  (Review from Allrecipes US | Canada)