Marzipan waffles
(3)
25 min
These waffles are a must for any marzipan lover. They are rich, sweet and oh-so-delicious. Enjoy for breakfast, brunch, lunch or dessert.
Diana
3 people made this
Ingredients
Makes: 10 waffles, depending on size
- 200g marzipan, cut into small cubes
- 300ml milk
- 200g plain flour
- 2 eggs
- 1 pinch salt
- 40g caster sugar
Method
Prep:10min ›
Cook:15min ›
Ready in:25min
- Using an electric mixer, beat together milk and marzipan until smooth.
- Gradually add the eggs, one at a time, beating after each addition. Add flour, sugar and salt. Stir until well combined.
- Cook the waffles as normal, according to your waffle maker's instructions.
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Reviews & ratings
Average global rating:
(3)
Reviews in English (1)
0
Disappointing as it does not taste of marzipan, just of a sweet dough. - 14 Dec 2014