Marzipan waffles

    25 min

    These waffles are a must for any marzipan lover. They are rich, sweet and oh-so-delicious. Enjoy for breakfast, brunch, lunch or dessert.

    3 people made this

    Makes: 10 waffles, depending on size

    • 200g marzipan, cut into small cubes
    • 300ml milk
    • 200g plain flour
    • 2 eggs
    • 1 pinch salt
    • 40g caster sugar

    Prep:10min  ›  Cook:15min  ›  Ready in:25min 

    1. Using an electric mixer, beat together milk and marzipan until smooth.
    2. Gradually add the eggs, one at a time, beating after each addition. Add flour, sugar and salt. Stir until well combined.
    3. Cook the waffles as normal, according to your waffle maker's instructions.

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    Reviews in English (1)


    Disappointing as it does not taste of marzipan, just of a sweet dough.  -  14 Dec 2014