Roast Pumpkin

Roast Pumpkin


5 people made this

About this recipe: This is a simple, yet delicious side dish. Pumpkin is roasted with olive oil, salt and pepper. You can also use this recipe with any winter squash, such as butternut.


Serves: 4 

  • 1 whole pumpkin
  • olive oil
  • salt
  • pepper

Prep:10min  ›  Cook:30min  ›  Ready in:40min 

  1. Preheat oven to 200 C / Gas 6.
  2. Cut pumpkin in half, then into several pieces. Remove seeds and fibres.
  3. Place pumpkin pieces onto baking tray, drizzle with olive oil and season with salt and pepper.
  4. Roast in preheated oven for 30-40 minutes roast until the pumpkin is soft but is not falling apart. Allow to cool, remove skin and dice.

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