Easy to make ahead. Lamb mince with spices and mint shaped around a skewer and barbequed or grilled. Tasty and juicy. Serve with minted yoghurt on the side.
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Serve 2 skewers per person with a lemon wedge and a yoghurt and mint dressing - made simply with fresh chopped mint mixed with natural Greek yoghurt. Goes well with a green salad, new potatoes and roasted peppers.