This delicious pudding will bring back all of your childhood memories. Feel free to use any flavour jam you prefer. It's the perfect winter comfort food. Serve with lashings of fresh custard.
Made this for family and they couldn't get enough - 25 Aug 2013
Followed this recipe rather than mary berrys which said to use self raising flour. Wished I'd have stuck with Mary berry, this was so terrible I put it out for the birds. - 27 Aug 2015
Great recipe, no messing about with tins of water or wrapping in foil and paper. Easy, quick and absolutely delicious!!! - 09 Mar 2014