These delicious cookies will warm the cockles of your heart. They are soft, cake-like and melt in your mouth. Enjoy them with a big mug of tea or coffee.
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I was very suprised at the nice texture of these cookies. I normally am not a fan of "cake like" cookies, but these were incredibly tender and flavorful. Very easy to prepare, and the batter stayed in place while baking. I added flaked almonds which added crunch, and added nicely to the flavor. Kudos to you in your late night cravings and the successful recipe! - 20 Jul 2007 (Review from Allrecipes US | Canada)
really enjoyed this cookie, got better with every bite. nice texture and flavor, wasn't overpowering would definately make these again and they are quick to prepare - 12 Apr 2009 (Review from Allrecipes US | Canada)
Sorry, I already rated it with five stars because it looks great (and a mother's opinion is generally right ). I haven't made it yet, but I'm only 15, so I was wondering if it's okay to make it without the bourbon and liqueur? - 20 Jul 2007 (Review from Allrecipes US | Canada)