Easy peasy carrot and coriander soup
5 people made this
About this recipe:
A refreshing soup consisting of carrots, onions and coriander. A lovely creamy end to a hard day at work.
1 small onion, chopped
500g carrots, chopped
1 tablespoon chopped fresh coriander
75g plain yoghurt
25g plain flour
600ml chicken stock
Extra time:55min ›
- Gently fry the onion in a little oil. Add carrots, flour, coriander and yoghurt into blender. Pour in the chicken stock and blitz for several minutes until it appears smooth.
- Heat slowly in a saucepan until boiling and then simmer for 30 minutes stirring constantly. Serve with fresh bread or croutons.
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