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Terrific tuna salad
A wonderfully creamy and well-flavoured tuna salad, which is fantastic served with crackers, crostini or crusty bread. You can also use it as a sandwich filler.
Ingredients
Serves: 4
- 1 (200g) tin tuna, drained and flaked
- 6 tablespoons mayonnaise or salad dressing
- 1 tablespoon grated Parmesan cheese
- 3 tablespoons sweet pickle such as Branston
- 1/8 teaspoon dried onion flakes
- 1/4 teaspoon curry powder
- 1 tablespoon dried parsley
- 1 teaspoon dried dill
- 1 pinch garlic granules
Method
Prep:10min ›
Ready in:10min
- In a medium bowl, stir together the tuna, mayonnaise, Parmesan cheese and onion flakes. Season with curry powder, parsley, dill and garlic granules. Mix well and serve with crackers or on a sandwich.
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Reviews & ratings
Average global rating:
(2065)
Reviews in English (1547)
Unusual but rather nice! Quick and easy to make so I'm sure I will make it again. - 19 Apr 2018
Fantastic! This is the best tuna salad I have ever tasted! The first time I made it I used chunk light tuna, and tonight I used albacore...it's great either way. I don't understand why some reviews state that there's too much mayo or dill. When draining the tuna, I use the lid of the can to squeeze it dry. Isn't that how everyone does it? It makes quite a stiff mixture this way. I also used the straight edge of a spatula to level off each measuring spoon and get an accurate measurement of each ingredient. My 7th grade home economics teacher was a stickler about this. I find this especially important when using the more potent herbs and spices such as in this recipe. Anyway...I simply ate this on a slice of sundried tomato bread from my local bakery. I was planning to toast it first but I couldn't wait! It was delicious! Once this is refrigerated overnight and served on bakery bread with romaine lettuce, swiss cheese and a slice of garden-ripened tomato it is a ten star recipe for certain! - 19 Apr 2007 (Review from Allrecipes US | Canada)
Just thought I'd share my twist to this wonderfully flavored salad!!! I used only 1 T. lite Miracle Whip just to give moisture and The Pampered Chef Dill seasoning mix for the dill and garlic. It was JUST the VERY low fat change I wanted so I could add more healthy tuna to my diet. Thanks soooo much!!! - 02 Jul 2007 (Review from Allrecipes US | Canada)