Quick and easy tomato pasta sauce

Quick and easy tomato pasta sauce


50 people made this

About this recipe: An incredibly simple pasta sauce, which takes less than 20 minutes to make. Feel free to add whatever you fancy to it. Serve over freshly cooked pasta.


Serves: 6 

  • 2 tablespoons extra-virgin olive oil
  • 160g diced onion
  • 4 cloves garlic, chopped
  • 800g passata
  • 2 teaspoons crushed chillies
  • 2 teaspoons dried Italian herbs
  • salt to taste

Prep:10min  ›  Cook:10min  ›  Ready in:20min 

  1. Heat the olive oil in a large frying pan over medium-high heat. Saute the onion in the oil until translucent. Add the garlic and cook and stir another 2 to 3 minutes. Stir in the tomatoes, crushed chillies and herbs. Season with salt. Cook until completely heated, another 2 to 3 minutes.

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