Quick and easy tomato pasta sauce

    Quick and easy tomato pasta sauce


    50 people made this

    About this recipe: An incredibly simple pasta sauce, which takes less than 20 minutes to make. Feel free to add whatever you fancy to it. Serve over freshly cooked pasta.

    Serves: 6 

    • 2 tablespoons extra-virgin olive oil
    • 160g diced onion
    • 4 cloves garlic, chopped
    • 800g passata
    • 2 teaspoons crushed chillies
    • 2 teaspoons dried Italian herbs
    • salt to taste

    Prep:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Heat the olive oil in a large frying pan over medium-high heat. Saute the onion in the oil until translucent. Add the garlic and cook and stir another 2 to 3 minutes. Stir in the tomatoes, crushed chillies and herbs. Season with salt. Cook until completely heated, another 2 to 3 minutes.

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