About this recipe:This sandwich will probably be the best tasting sandwich you'll ever make. Focaccia is filled with mayonnaise, basil pesto, sun-dried tomato pesto, roasted red peppers, feta cheese and fresh basil.
Makes: 1 sandwich
1 slice focaccia bread, cut in half horizontally
1 tablespoon mayonnaise
2 teaspoons basil pesto
2 tablespoons sun-dried tomato pesto
60g roasted red peppers
125g feta cheese, crumbled
25g fresh basil leaves
Add to shopping list
Turn this recipe into a shopping list you can print, email, view on your mobile or shop online. It's free! Powered by Whisk.com
Method Prep:10min › Ready in:10min
In a small bowl, mix together mayonnaise and basil pesto; spread onto one half of bread. Spread other half with sun-dried tomato pesto. Arrange roasted red peppers on bottom piece. Cover with feta cheese, then fresh basil. Top with remaining slice of bread.