Crisp slices of baguette are topped with Brie cheese, oysters and colourful strips of red pepper. You can use plain oysters or smoked oysters in this recipe, which is sure to please every guest - oyster lovers especially.
It was sooo good!!!! made it lastnight for Valentine's dinner as my hubby forgot to make reservations so all I could find were 6 oysters at the store and it came out great!! I didn't have any red pepper strips - but it I was great w/o it!!!! Great job AZ!!!!! - 15 Feb 2010 (Review from Allrecipes US | Canada)
A.Z. your crostini are absolutely delicious. I made then tonight when we had a friend over for dinner. Can't wait to try them again. I made the recipe exactly as written. Thanks so much for posting the recipe - 12 Feb 2010 (Review from Allrecipes US | Canada)
amazing I surprised my husband last night with a seafood feast and made these as the appetizer... we ate them all!! i added texas pete right before serving and they were devine! thanks for the recipe!! - 21 Oct 2010 (Review from Allrecipes US | Canada)