About this recipe:A fantastic one-pan supper that your entire family will love. Rice is combined with onion, green pepper, mince, sweetcorn and passata for a warming meal that needs little else but a green salad.
2 tablespoons vegetable oil
180g white rice
1 onion, chopped
1/2 green pepper, chopped
450g minced beef
160g sweetcorn kernels
8 tablespoons tomato ketchup
salt and pepper to taste
garlic granules to taste
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Method Prep:10min › Cook:20min › Ready in:30min
In a large saucepan over medium heat, heat the oil. Add the rice, onion and pepper and saute for 5 minutes, or until onions are tender. Add the minced beef and saute until browned. Drain excess oil and fat.
Add the sweetcorn, passata, ketchup and water. Reduce heat to low, cover and simmer for 20 minutes or until rice is cooked, stirring occasionally. Season with salt, pepper and garlic granules to taste.