Best beer batter

Best beer batter


267 people made this

About this recipe: This foolproof beer batter is great for deep frying almost any type of white fish - cod, haddock, pollock and more. You can even use it to fry meaty prawns, or to make spectacular onion rings. Use a light ale or lager for this easy beer batter.

Letty Simmet

Serves: 8 

  • 125g plain flour
  • 1 egg, beaten
  • 1 teaspoon garlic granules
  • 1/2 teaspoon ground black pepper
  • 350ml beer, or as needed

Prep:5min  ›  Ready in:5min 

  1. In a small mixing bowl add flour, egg, garlic granules and black pepper. Whisk in 250ml of the beer, then add more as needed to obtain your desired texture.

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Reviews (1)


simple to make espeshaly with guests youve saved my bacon - 01 Feb 2012

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