This foolproof beer batter is great for deep frying almost any type of white fish - cod, haddock, pollock and more. You can even use it to fry meaty prawns, or to make spectacular onion rings. Use a light ale or lager for this easy beer batter.
simple to make espeshaly with guests youve saved my bacon - 01 Feb 2012
yum yum, I won't be using the chip shop again after making this, lovely light batter and tastes great. - 27 Oct 2016
Great recipie! If you dredge whatever you're frying in flour before you put it in the batter, it helps the batter stick more and makes it thicker. - 22 Feb 2007 (Review from Allrecipes US | Canada)