For the SPAM® fans out there, this recipe is an easy to make treat. Serve as is with chips and a salad, or on a bap for a spamalicious burger with mustard, tomato, onion and lettuce.
This ts great never would of thought to bread it first, Came out very good. - 24 Mar 2012
This made for a cheap and cheerful meal that myself and my family all enjoyed - 06 Nov 2013