About this recipe:This loaf has a touch of wholemeal flour, and is very soft and flavourful thanks to the buttermilk. A delicious bread recipe for the bread machine.
1 1/2 tablespoons butter, melted
2 tablespoons caster sugar
3/4 teaspoon salt
375g plain flour
5 tablespoons wholemeal flour
1 1/2 teaspoons dried active baking yeast
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Method Prep:8min › Cook:6hr › Ready in:6hr8min
Place all ingredients into a bread machine in the order recommended by the manufacturer. Select the Basic White Bread setting, then press Start. If the ingredients do not form a ball after a few minutes, add a splash more buttermilk, or a handful of flour if it is too loose.