When you've a glut of courgettes, this easy courgette cake is a winner. This is a very simple but delicious cake that is super moist, and scented with cinnamon and vanilla. Pecans can be used in place of walnuts if preferred.
Does this recipe really use 400gms of sugar - seems a lot for size of cake? - 19 Jul 2014
Easy recipe to follow and just as delicious to eat. Beautifully moist and fragrant and a great way to use veggies in baking!! I made mine as a tray bake and divided it into bars to feed the masses. Will definitely be making this cake again!! - 18 Jan 2014
Skipped the walnuts but it was gorgeous - 08 Sep 2013