About this recipe: A highly satisfying Italian-inspired dish, made by tossing pasta with pepperoni, olives, mushrooms, capers, tomatoes and smoked mozzarella.
Can be purchased in speciality cheese shops. If unavailable, substitute in other smoked cheese, such as Bavarian smoked.
I'm not sure about kids, but my guests loved it and insisted they take the recipe home! I chose it because I was craving capers, and it worked. Its heavy on the olives, but my husband who doesn't like olives even raved! Great social dinner for casual guests. - 17 Oct 2000 (Review from Allrecipes US | Canada)
This was O.K. as directed but would probably forgo the capers next time, or at least use less. Thanks for sharing. - 22 Oct 2002 (Review from Allrecipes US | Canada)
I substituted Italian Sausage for the peperoni, it was fantastic. - 06 Nov 2000 (Review from Allrecipes US | Canada)