About this recipe: A great dish to throw together when you're short of time. Pasta is topped with chicken, courgettes and red peppers in a creamy sauce. Enjoy with crusty bread, if desired.
its ok not as nice as some other meals wouldn't recommend it quite spicy but ok - 06 Jan 2014
This is an awesome recipe. Thanks! I added 1 cup of sliced, fresh mushrooms & some white wine to the zucchini saute & used more cream cheese to make a thicker sauce. Also added a little chopped fresh parsley to the fresh basil. Yummy over noodles or pasta! - 12 Mar 2006 (Review from Allrecipes US | Canada)
This was really good! I did a few things different. I took 3 costco frozen chicken breasts and boiled them in a bit of water. Then I used the water the chicken boiled in and used that in place of chicken broth the recipie called for and also added 1/2 boullion cube. I did add the broth when I added the zuchinni since I had cubed them in large pieces and needed them to have some liquid to become tender. I ommited the red pepper and added a bit extra cream cheese to make the sauce thicker. Very good and will make again with all the zucchini growing in the garder! - 23 Aug 2006 (Review from Allrecipes US | Canada)