About this recipe: A great dessert or snack for those with a sweet tooth. Sponge cake is layered with sweetened cream, pecans and crushed Reese's crispy crunch bars. NOTE: This recipe contains raw eggs.
Is an American candy that can be purchased in speciality shops or online.
Uncooked egg yolks in this recipe? - 04 Apr 2001 (Review from Allrecipes US | Canada)
I did not use the nuts but this is one of my favorite desserts. - 21 Dec 2000 (Review from Allrecipes US | Canada)
It's an acquired taste. Might have been better had I not chosen Butterfinger as my peanut butter bar. - 28 Nov 2005 (Review from Allrecipes US | Canada)