Mini apple muffins

Mini apple muffins


179 people made this

About this recipe: These little morsels are perfect for snacking on. They are moist, warmly spiced and incredibly moreish. Make a double batch, because one will never be enough!

Lisa T.

Makes: 16 mini muffins

  • 110g margarine or butter
  • 125g caster sugar
  • 2 eggs
  • 200g plain flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground allspice
  • 2 teaspoons baking powder
  • 1/2 teaspoon bicarbonate of soda
  • 250g apple sauce or puree

Prep:13min  ›  Cook:17min  ›  Ready in:30min 

  1. Preheat oven to 180 C / Gas 4. Line a mini muffin tin with paper cases.
  2. In a large bowl, cream together the margarine and sugar. Add eggs and beat until smooth. Blend in cinnamon, allspice, baking powder and bicarbonate of soda. Alternately add in a half of the apple sauce, half of the flour, remaining apple sauce and remaining flour. Stir until just blended together. Pour mixture into muffin tin, no more than 2/3 full.
  3. Bake in preheated oven for 17 minutes.

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