About this recipe: These chocolately treats are a cinch to make. Everyone will love them. They are made with chocolate cake mix, chocolate Angel delight, chocolate chips and M&Ms.
FANTASTIC RECIPE! I made a few minor changes - I used 2 cups of chocolate chips instead of the m&ms (one to mix in the brownies, one to sprinkle on top). I also added a cup of chopped walnuts. I baked them in a 13x9 pan for about 40 minutes - delicious! - 05 Aug 2004 (Review from Allrecipes US | Canada)
These brownies taste like chocolate cake! They were good, very moist in the center, & I did get a lot of compliments on it! (although nobody called it a brownie, they kept asking for more cake!).. I baked it for 35 minutes in a 9x13 pan.. Thanks! - 15 Dec 2006 (Review from Allrecipes US | Canada)
I prepared the recipe as written except that I left out the M&M's and 1 of the cups of chocolate chips. The brownies were very cake like (even in a 10 x 15 jelly roll pan) and kinda tough. I didn't find them to be particularly moist either. They were SUPER FAST to make though. I probably won't make them again unless I am short on time. - 17 Feb 2006 (Review from Allrecipes US | Canada)