I made this Greek-inspired pasta dish to satisfy a craving for olives and feta cheese. I sometimes add artichokes or spinach for variation.
Wholewheat pasta is a good source of complex carbohydrate and has a low GI value.
EDIT: I MEANT I ADDED THESE INGREDIENTS TO THE RECIPE! This is delicious! I used 2 oz spaghetti, much more garlic, some minced onions, one small yellow sweet-hot pepper, more zucchini, green beans, spinach, a can of olives, and more feta. With more vegetables and less pasta, it's just wonderful. Thank you. - 29 Apr 2006 (Review from Allrecipes US | Canada)
This was fantastic. I didn't change anything. - 18 Jan 2011 (Review from Allrecipes US | Canada)
Took the advice of others and added artichoke hearts, spinach, a whole can of olives and some red pepper. Everyone loved it! - 12 Jan 2011 (Review from Allrecipes US | Canada)